Immerse yourself in the authentic taste of Kerala with our Kerala banana chips, meticulously crafted using the finest, first-quality raw bananas. We take pride in following traditional methods to create these chips, ensuring an unparalleled snacking experience. Our making process involves multiple steps and careful supervision to ensure the production of the absolute best banana chips. To guarantee their freshness and preserve their irresistible crunch, we go the extra mile by sealing our banana chips with nitrogen gas, ensuring that every bite is as fresh and flavorful as possible.
Indulge in the delightful world of halwa, particularly the renowned Kozhikoden halwa, a beloved snack in Kerala. With over 15 years of expertise in halwa making, we have mastered the art of creating this delectable treat. The process involves several steps spanning an entire day, meticulously executed to achieve the perfect texture and flavor. From selecting the finest ingredients to employing traditional techniques, we pour our expertise into every batch of halwa. Once the halwa is carefully made, it is left undisturbed to dry for 18-20 hours. This crucial drying period enhances the halwa’s taste and texture, resulting in a truly irresistible treat that captures the essence of Kerala’s culinary heritage.
- Ingredients (banana chips) – Raw banana, Coconut oil, Turmeric Powder, Salt
- Ingredients (Dryfruits halwa) – Dates, Dryfruits, Maida Flour, Coconut Oil, Sugar